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Massey University Albany Food Technology Society (MUAFTS) (2020/R1)

Massey University Albany Food Technology Society (MUAFTS) held our Annual General Meeting (AGM) along with cupcake decorating on the 18th of March 2020. We introduced our Executive Team to our fellow members, so they could a put a face to who we all are, and also provided them with a little teaser of what we have planned for the year ahead.

 

The event marked the attendance of 16 members and 6 executive team members. All members had great fun, with designing and decorating cupcakes into different types of food. Some of the most creative ideas included a burger, pizza, orange chocolate chip ice cream, strawberry, banana, and avocado.