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MUAFTS Q&A Session

Every year, Massey Food Technology students have to find a summer job as part of the requirements for the course to gain experiences in the food industry. This has always been a challenge for students moving out of our comfort zone to approach companies and send in our cv and cover letters. To motivate students to take their first step, we invited 2 of our Food Technology Graduate Students 2017, Joy Chebet and Katharina Wulandari to share their work experience in different company when studying in Massey University follow by a Q&A session. We had great food, music and networking! We would like to thank ASA for the grant approval, Wonder Room for the space, and the lecturers and students who supported us.

MUAFTS QA

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